Features Menu
Created with seasonal ingredients that are as fresh and locally sourced as possible.
Our lunch and dinner features are always served for a limited time and may change quickly based availability. Our features menu changes weekly so check back often!
Tonight’s Features
Cocktail
Desert Bloom
Cimarron Blanco Tequila, St-Germain Elderflower Liqueur, Aperol & Fresh Lemon Juice
14
Oysters
*Island Creek, Duxbury, MA
Or
*Rose & Garnet, Cape Cod, MA
Raw on the ½ Shell or Beach Fire Grilled
3.5
*Pan Roasted Salmon
Creamy Purple Cauliflower Purée, Forbidden Rice, Broccolini, RYE Honey-Ginger Glaze & Pickled Sweet Peppers
42
*House Dry Aged Prime Kansas City Strip
Creamed Local Sweet Corn, Roasted Potatoes, Broccolini, & Lemon Herb Demi
65
*Pork Belly & Hokkaido Scallops
Creamy Purple Cauliflower Purée, Forbidden Rice, Carrots & Roasted Shitake Mushrooms
45
Georgia Peach & French Sabayon
Grilled Peach Compote, Moscato Sabayon, Biscotti, Local Raspberries, Slivered Almond & Mint
12
