DINNER FEATURES

Offered Monday – Saturday 3pm to Close.

01.16.19

 

SOUPS

Chicken & Vegetable

Roasted Red Pepper & Black Bean

 

OYSTERS

Beach Fire Grilled or Raw on the Half Shell – $3 each

*Model T, Duxbury Bay, Mass.

*Wellfleet, Wellfleet Harbor, Mass.

 

SMALL PLATES

Soup Trio – 8
Sample our Soup of the Day Flavors
and our Baked French Onion Soup

 

MEDIUM PLATES

*Yellowfin Tuna Sushi Roll – 14
Tempura Fried, Tobiko and Imitation Crab Salad,
Eel Sauce, Sriracha, House Pickled Ginger & Wasabi

 

LARGE PLATES

*Prime 12oz. New York Strip – 39
*Prime Niman Ranch 10oz. Flat Iron – 34
*55 Day Dry Aged 32oz. Tomahawk Ribeye – 89
Dunbarton Bleu Cheese and Celeriac Potato Pave,
Broccolini & Red Wine Bordelaise

*Wester Ross Salmon – 32
Sweet Potato Risotto Cake, White Wine Melted Leeks,
Citrus Brussel Slaw & Gastrique

*Pepper Crusted Monkfish – 32
*Pepper Crusted Swordfish – 32

Truffled Ricotta Gnocchi, Haricot Verts, Local Mushrooms,
Sautéed Fennel and Leek Marinara & Olive Tapenade

 

* Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness
especially if you have certain medical conditions.