RYE DRINK MENU


HOUSE WINES

PINOT NOIR – Meomi, CA – 12/48
ZINFANDEL – St. Francis, CA – 12/48
MERLOT – Kenwood, CA – 9/36
MALBEC – Trapiche, Argentina – 8/32
SHIRAZ – Farm to Table, Australia – 10/40
CABERNET SAUVIGNON – Seven Falls, WA – 10/40
MOSCATO – Movendo, Italy – 8/32
RIESLING – Bex, Germany – 8/32
PINOT GRIGIO – Principato, Italy – 8/32
SAUVIGNON BLANC – Marlbrough, New Zealand – 9/36
CHARDONNAY (Un-oaked) – Carmel Road, CA – 10/40
CHARDONNAY (Oaked) – Butternut, CA – 10/40


BUBBLES

PROSECCO – Riando, Italy – 9/36
SPARKLING BRUT – J Vineyards, CA – 71
BLANC DE BLANCS BRUT CHAMPAGNE – Ruinart, France – 110
ROSE CHAMPAGNE – Ruinart, France – 110


FROM THE CELLAR

CABERNET SAUVIGNON
Cakebread Cellars, Napa, CA – 113
Caymus “Special Selection”, Napa, CA – 287
Jordan, Alexander Valley, CA – 95
Justin, Paso Robles, CA – 52
Silver Oak, Alexander Valley, CA – 113
Stags Leap “Artemis”, Napa, CA – 102

PINOT NOIR
Au Contraire, Sonoma, CA – 68
Belle Glos “Dairyman”, Russian River, CA – 95
David Bruce, Russian River, CA – 90
King Estate “Domaine Organic”, Willamette Valley, OR – 118
Siduri, Willamette Valley, OR – 57

MERLOT
Emmolo, Napa, CA – 139
Northstar, Columbia Valley, WA – 70

MALBEC
Achaval Ferrer, Argentina – 70

ZINFANDEL
Rombauer, Napa, CA – 70

PETITE SIRAH
Dusted Valley, Wahluke Slope, WA – 77

PROPRIETARY RED BLENDS
Decoy, Napa, CA – 49
Duckhorn “Paraduxx”, Napa, CA – 62
Joseph Phelps “Insignia”, Napa, CA – 270
Opus One, Napa, CA – 319
The Prisoner, Napa, CA – 86

EUROPEAN REDS
Chateau Simard – St. Emilion Bordeaux, France – 95
Clos De L’Oratoire – Chateauneuf-du-Pape, France – 100
Crognolo – Super Tuscan, Italy – 65
Masi – Amarone, Italy – 89
Michele Chiarlo – Barolo, Italy – 85

CHARDONNAY
Chateau De Meursault, France – 88
Hartford Court “Four Hearts”, Sonoma, CA – 82
Cakebread Cellars, Napa, CA – 85

SAUVIGNON BLANC
Cakebread Cellars, Napa, CA – 69
Cloudy Bay, New Zealand – 71
Rochioli, Russian River, CA – 86

PROPRIETARY WHITE BLEND
Conundrum, Napa, CA – 40

PINOT GRIGIO
Chloe, Italy – 52

RIESLING
Chateau St. Michelle, Columbia Valley, WA – 52


*$15.00 Corking Fee (per 750ml) for all carry-in bottles of wine requested opened at RYE.
We kindly request that all carry-in bottles of wine be selections not currently available for purchase at RYE.

 

CRAFT COCKTAILS

RYE OLD FASHIONED – 8
Hand-Muddled Raw Sugar, Angostura Bitters, Orange,
Bulleit Rye Whiskey, with Your Choice of Sweet, Press, or House Sour

RED HOOK – 10
Bulleit Rye Whiskey, Punt E Mes Vermouth, Luxardo Maraschino Liqueur,
Angostura and Peychauds Bitters (served either up or on the rocks)

GINGER FOX – 10
Zaya, Fresh Squeezed Lime Juice,
Honey-Fig Simple Syrup, & Fever Tree Ginger Beer

MAPLE BOURBON SMASH – 10 
Bulleit Bourbon, Angostura Bitters, Orange Juice,
Fresh Squeezed Lemon Juice, Maple Syrup, & Soda

DIRTY GRINCH MARTINI – 10
Death’s Door Gin, Green Chartreuse, Olive Juice,
Fresh Rosemary Sprig & Bleu Cheese Stuffed Olive

EL NINO  –  10
Correlejo Tequila, Mezcal, House Citrus Blend,
Organic Agave Syrup, & Aztec Bitters

BLACKBERRY LAVENDER MARTINI – 9
Fresh Blackberries, Vodka, Creme de Violette,
House Lavender Syrup, & Fresh Lemon Juice

RYE GIN AND TONIC  – 10
St. George Rye Gin, Tonic, Grapefruit Bitters,
Fresh Grapefruit, & Thyme

 


BOTTLED BEER

Bell’s Two Hearted IPA
Blue Moon
Bud Light
Clausthaler N/A
Crispin Blackberry Pear Cider
Hinterland Packerland Pilsner
Miller Lite
Unity Vibrations Bourbon Peach Wild Ale
3 Sheeps Cashmere Hammer

 

DRAFT BEER

3 Sheeps “Really Cool Waterslides” American Pale Ale
Surly “Furious” American IPA
Oskar Blues “Old Chub” Scotch Ale
Karben 4 “Lady Luck” Imperial Red Ale
Oskar Blues “Mama’s Little Yella Pils” Pilsner
New Glarus “Spotted Cow” Farmhouse Ale
Door County “Sirulian” Vanilla Bean Stout
Karben 4 “Night Call” Smoked Porter